Home » Events Food Development, Safety and Regulatory Compliance Workshop Event Date(s): Tue, 05/07/2019 - 10:00am - 1:00pm Please note that this event has expired! This free workshop will help food entrepreneurs (or wanna be entrepreneurs) learn about food microbiology, processing techniques, and the regulatory compliance to create food products that are safe and legal to sell. Includes a hands on activity if you bring in an unopened item that you home processed! Presenters Dr. Bruno Xavier and Shannon Prozeller from Cornell’s Food Venture Center lead this informative and hands-on workshop. Topics covered include:- Intro to Food Product Development, Saftery, and Regulatory Compliance- Product Assessment Exercise- Product Analysis: pH/water activity/brix- Formulation review: acidifiers & soluble solids- Process controls and storage. Register by calling 716-945-5301 x2211, emailing Kim LaMendola at klamendola [at] southerntierwest [dot] org or scanning the QR code below: For more information on this event please visit http://southerntierwest.org This event will be held at: Southern Tier West 4039 URt. 219 Salamanca, NY 14779 United States Phone: 716-945-5301 x 2211 42° 10' 6.6288" N, 78° 43' 46.92" W Website: http://southerntierwest.org Javascript is required to view this map. Event Categorized in Spring Food & Drink Farm Stands & Farmer's Markets Educational Farm, Foods & Wine Food event Foodie Salamanca Email this page Travel Guide It's a full 56-page comprehensive guide, highlighting the activities and attractions in our County and it's FREE!! View the visitor's guide online or request that the Enchanted Mountains guide be snail mailed to you for FREE! Related Events Blueberry Season is Here! 61st Annual Allegany Nature Pilgrimage Independence Day Celebration at Allegany State Park "Rock the Park" at Allegany State Park "Dog Days of Summer" at Allegany State Park